Ruffino's on the River

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  • Sunday Brunch -
    • Cocktails
    • Appetizers
    • Soups
    • Salads
    • Wood Fired Pizza
    • Entrées
  • Dinner Menu +
    • Appetizers
    • Soups
    • Salads
    • Wood Fired Pizza
    • Steaks & Chops
    • Seafood
    • Italian Specialties & Pastas
  • Private Parties

Salads

COBB

Avocado, tomatoes, boiled egg, feta cheese, romaine, Benton’s bacon, truffle ranch dressing

Lettuce Wedge

Bleu Cheese, Baby Iceberg, Benton's Bacon, Heirloom Tomatoes

Sensation

Tangy Gorgonzola vinaigrette, romaine, pistachios, crispy prosciutto, roasted tomatoes (gluten-free)

CELEBRATION

Balsamic vinaigrette, baby greens, candied pecans, red onions, cherry tomatoes, feta cheese

Caesar

Baby gem lettuce, Caesar dressing, homemade croutons, Parmesan cheese (gluten-free)

Dressings:

Sensation | Caesar | Blue cheese | Tomato vinaigrette | Truffle ranch | Balsamic vinaigrette

Add To Your Salad:

Grilled chicken | Sautéed jumbo Gulf shrimp | Fried oysters | Jumbo lump crabmeat

2018 Cooking Class Schedule
Order Your Cookbook Today

Ruffino's on the River

921 Camellia Boulevard
Lafayette, Louisiana 70508
337-706-7333

// Ruffinos Baton Rouge
18811 Highland Road
225-753-3458

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Hours

Bar Opens
Every day at 3:00pm

Restaurant Opens
Sunday at 11:00am
Monday - Saturday at 4:30pm
 

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